Honey Roasted Heirloom Potatoes( November 06, 2023)

This recipe is a delicious and easy way to enjoy the natural sweetness of heirloom potatoes. The honey and butter mixture creates a caramelised glaze that perfectly complements the crispy texture of the roasted potatoes. Here's how to make it:

Ingredients:

2 pounds heirloom potatoes, cubed 1 small white onion, diced 2 tablespoons butter, melted 2 tablespoons honey Salt and pepper to taste

Instructions:

Step 1: Preheat the oven to 400°F (200°C). Step 2: In a large bowl, combine the cubed potatoes and diced onion. Step 3: In a small bowl, whisk together the melted butter and honey. Step 4: Pour the honey mixture over the potatoes and toss to coat evenly. Step 5: Season with salt and pepper to taste. Step 6: Spread the potatoes in a single layer on a baking sheet lined with parchment paper. Step 7: Roast in the preheated oven for 25-30 minutes, or until the potatoes are tender and golden brown. Serve hot and enjoy!