Honey Berry Sheet Cake Recipe( November 22, 2023)

This is a delicious and easy-to-make cake that is perfect for any occasion. The honey gives the cake a moist and flavorful crumb, while the berries add a burst of sweetness and tartness. The glaze is the perfect finishing touch, adding a touch of sweetness and decadence.

Ingredients:

For the cake: 1 cup (2 sticks) softened unsalted butter 2 1/2 cups granulated sugar 4 large eggs 1 tsp vanilla extract 1 1/2 cups all-purpose flour 1 1/2 tsp baking powder 1/2 tsp salt 1 cup milk 1 cup honey 2 cups fresh or slightly thawed frozen berries For the glaze: 1 cup powdered sugar 2 tbsp honey 2 tbsp milk

Instructions:

Preheat the oven to 350°F (175°C), grease a 13x9-inch pan. Cream butter and sugar, and add eggs and vanilla. Mix flour, baking powder, and salt, then gradually add to wet ingredients. Stir in milk and honey. Pour batter into the pan, add berries and bake for 30-35 minutes. Let the cake cool, then drizzle with glaze. Tips: Dark honey for a richer flavour. Slightly thaw frozen berries. Mix different berry types. Use water or orange juice if out of milk. Add a dollop of whipped cream for extra indulgence. Enjoy!